Testing

Test first, invest later

Before you decide, we verify the technology on your product. See what the X-ray system finds in your product or how fast microwaves temper your raw material.

Arrange a test
Frozen vegetables ready for testing
How it works

Four steps to results

  1. 1

    You describe your product

    What you produce, how it is packed, which contaminants or problem you are dealing with, how many pieces or kilograms per hour.

  2. 2

    We propose a test

    We recommend a technology and model and agree where to send samples, or whether the test takes place at your plant.

  3. 3

    We test

    On your samples we verify what the machine detects or how fast it processes the raw material.

  4. 4

    You get the results

    A report with results, including images for X-ray, and a recommendation of a specific machine with a quote.

X-ray inspection

The test usually takes place at a food manufacturer already using the same model. We show what the X-ray system finds in your samples and you get the results with images. You can also try an X-ray system on your own line by renting one.

Food X-ray inspection systems
Microwave tempering

We test the samples at the Sairem test centre in France or at a manufacturer already using the same machine. You get a report with temperatures, time and capacity for each machine.

Sample test results
Enquiry

Arrange a test

Describe your product, packaging and what you want to verify. We will propose a test procedure and get back to you within two working days.

  • We help you choose and prepare a tailored quote
  • We arrange a test with your product
  • We help with subsidies and financing

Prefer to talk? +420 777 675 869 · [email protected]